Food + Drink writer, New York City
A six-year veteran of Time Out New York, Jordana held the reigns as the magazine’s Food & Drink editor until Fall 2012, covering everything from Iberian superchefs to renegade Brooklyn supperclubs. In addition to her work at TONY Jordana’s writing has appeared in digital and print publications such as New York Magazine, Food & Wine, Bon Appétit, Complex, Grub Street, First We Feast, Gastronomica and Conde Nast Traveler. In 2012 she was a Best Cocktail Writing nominee at the Tales of the Cocktail “Spirited Awards;” in 2013 TIME magazine named Jordana's Twitter feed one of the year's best.
She also once challenged competitive eater Takeru Kobayashi to a hot dog eating contest. She lost.